With employees ranging from Gen Z to Baby Boomers, today's workforce brings a variety of needs, goals, and expectations when it comes to total rewards and working arrangements. Creating effective employee benefits means offering flexibility and choice to support workers at every stage of life. How are leaders using data, surveys, and employee feedback to shape programs that resonate across age groups? What new tools are helping employers manage costs while delivering meaningful support? And which benefits are having the greatest impact on well-being, engagement, and retention across a multigenerational workforce?
Panelists:
Karen Wilkins, VP, Benefits, Waffle House, Inc.
Anant Garg, VP, HR, BD
Melanie Moore, Inclusion & Engagement Leader, Global Regions, Honeywell
Yasmine Meneses, Manager of Consultant Relations & Dietitian, Nutrium
Lisa Keenan, Regional VP, Sales, One Medical
Moderator:
Kelly Yamanouchi, Business Team Lead, The Atlanta Journal-Constitution